Cinnamon Roll Cake Recipe

I found this recipe when I was surfing in The Internet and couldn't wait to try it. I finally got a chance to make it last week and it's all it's cracked up to be!

What You'll Need

Cake:

• 3 c. flour
• 1/4 tsp.salt
• 1 c. sugar
• 4 tsp. baking powder
• 1 1/2 c. milk
• 2 eggs
• 2 tsp. vanilla
• 1/2 c. butter, melted

Topping:

• 1 c. butter, softened
• 1 c. brown sugar
• 2 Tbsp. flour
• 1 Tbsp. cinnamon

Glaze:

• 2 c. powdered sugar
• 5 Tbsp. milk
• 1 tsp. vanilla

How to Make It

1. Mix everything together except for the butter.
2. Slowly stir in the melted butter and pour into a greased 9x13 pan.
3. For the topping, mix all the ingredients together until well combined.
4. Drop evenly over the batter and swirl with a knife.
5. Bake at 350 for 28-32 minutes.
6. While warm drizzle the glaze over the cake.

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